Happy hour at the bar

From 3 to 5:30 pm, the bar and patio run a short menu of snacks and drinks that make a great early dinner.

About happy hour

Happy hour is our way of saying come early. The bar at each location runs a short menu between lunch and dinner, with most mezze at half price and a rotating skewer straight off the grill.

It is first come, first served at the bar, the high-tops and the patio in season. There are no reservations, so arrive by 4 on Fridays if you are bringing friends.

What's on the happy hour menu

Prices are sample figures for this demo. Menus change with the season. Flame marks dishes cooked over the wood fire.

Snacks

Drinks

How the kitchen makes it

The fire sets the rhythm of every service. Here is what happens before your plate reaches the pass.

  1. Fire up the skewer grill

    A small grill at the bar end handles happy-hour skewers so dinner prep stays on track.

  2. Pour fast, pour right

    Spritzes are batched each afternoon so they come out consistent in under a minute.

Happy hour dishes on the table

Why guests come back for it

  • No reservations needed

    Bar, high-tops and patio are all walk-in.

  • Early dinner for under $25

    Two mezze, a skewer and a spritz comes to $27 before tip.

  • Every location

    RiNo, Cherry Creek and Boulder all run the same happy hour.

  • Dog-friendly patio

    Cherry Creek's patio welcomes well-behaved dogs, with water bowls.

What to expect to spend

Sample price ranges before tax and gratuity. A 20 percent service charge is added for parties of seven or more.

Snacks
$5 - $7
Drinks
$6 - $10
Typical happy hour visit
$20 - $30 per guest

Happy hour questions

More answers on our FAQ page.

No, happy hour pricing is for the bar, high-tops and patio only.

We cannot reserve happy hour tables, but groups of 10 or more can book the Cellar Room for an early event with similar pricing.

Not at the moment. Happy hour is Tuesday to Friday from 3 to 5:30 pm.

Pull up a chair by the fire.

Tables open 30 days ahead. Walk-ins always welcome at the bar and the hearth counter.

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